Dessert Menu

Layers of vanilla sponge paired with mixed berry mousse and creamy pistachio mousse. Topped with a raspberry glaze, crushed pistachios and chocolate.

Chocolate sponge with layers of hazelnut mascarpone cream. Topped with crushed hazelnut.

New York cheesecake studded with chocolate chips.

New York style cheesecake, decorated with a choice of mango, strawberry or chocolate topping.

Pastry shell internally coated in dark chocolate and filled with sweet ricotta cream.

Vanilla gelato filled with shaved dark chocolate and swirled with chocolate sauce, topped with cocoa powder and hazelnuts.

Pistachio gelato swirled with chocolate sauce, topped with praline pistachios.

Refreshing lemon sorbetto and vanilla gelato swirled with creamy Limoncello, served with mango sauce.

Vanilla and chocolate gelato ball covered with chocolate (contains almonds and cherry).